Similar products (4)
Parameters and description
BARBARY OAK CAST IRON RECTANGULAR ROASTER WITH DURABLE ENAMEL INTERIOR STYLISH COOKING ESSENTIAL IDEAL FOR FAMILY MEALTIMES BUILT TO LAST Made from quality cast iron, this rectangular roaster is robust, durable and built to last. Cast Iron retains the heat, keeping your food warmer for longer, perfect for busy households NON STICK EASY TO CLEAN Enamel interior prevents food from sticking and is easy to clean, and won t absorb odours or flavours made for those who love to cook every day SUITABLE FOR ALL HOB TYPES Super versatile, suitable for all hob types and induction compatible. Grill safe, and oven safe for your convenience up to 260 C HAND WASH Hand wash is recommended to keep your roasting dish at its best FREEZER SAFE Ideal for advanced food prep; the roasting dish can also be chilled and used as a cold food server take it outside for some sophisticated al fresco dining EASY SERVING Easy to grip handles allows you to move the dish seamlessly from hob to oven to table 3.6L CAPACITY An iconic piece for your kitchen or table, use it for roasts, lasagne, fish pie and much more FOUNDRY BY BARBARY OAK This rectangular roaster in bold and beautiful Limoges Blue will bring enviable style to the home 25 YEAR GUARANTEE Assured 1 year standard guarantee with an additional 24 years when you register the product online This Barbary Oak 39cm Roaster is a reliable cooking companion that any avid cook needs in their kitchen. Cast iron retains heat, meaning it keeps food warmer for longer making it perfect for those who love to make a delicious roast for all the family. The enamel interior prevents food from sticking, is easy to clean, and will not absorb odours or flavours. This 3.6 litre roaster is perfect for serving sophisticated al fresco dining by chilling the dish, and it s freezer safe too. Versatile in design, the roaster is suitable for all hob types including induction, grill safe and oven safe up to 260 C. Crafted with handles, they provide an easier grip for when moving from hob to the oven to the table.
