Butcher Knife USA, Professional 18/10 Hardened Steel Knife 28 cm, Paperstone Handle, Used for Meat Sectioning and Processing
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£48.07
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Professional knife used for the sectioning and processing of meat. As the name implies, it is primarily used in the American market, featuring a wider blade and a more pronounced curve compared to the Sectioning model, making it more practical for countertop use. The blade is made of steel W.Nr. 1.4116, hardened and tempered in vacuum ovens to a hardness of HRC 52/54, with a conical blade sectio
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